Information about the city Ayacucho
Ayacucho is the capital city of Huamanga Province, Ayacucho Region, Peru.
Ayacucho is famous for its 33 churches, which represent one for each year of Jesus' life. Ayacucho has large religious celebrations, especially during the Holy Week of Easter. These celebrations include horse races featuring Peruvian Caballos de Paso and the traditional running of the bulls, known locally as the jalatoro or pascuatoro. The jalatoro is similar to the Spanish encierro, except that the bulls are led by horses of the Morochucos.
The name is derived from the Quechua words aya (death) and kuchu ("corner"), referring to a major battle for independence. Another possible interpretation is "soul or spirit corner," in reference to the great devotion of its people, even in pre-Hispanic times.
Vestiges of human settlements more than 15,000 years old have been found in the site of Pikimachay, about 25 km north of Ayacucho. From 500 to 900, the region became occupied by the Wari culture, which became known as the first expansionist empire based in the Andes before the Inca Empire.
Information about the city Ferrenafe
Ferreñafe was founded on December 13, 1550 by captain Alonso de Osorio. Before the arrival of the Spanish, an early civilization lived in the area, The Sican. The Sican culture existed long before the Incas, and adopted themselves to the geography of Ferreñafe. The Sican built pyramids and buried their family lineage in forms that attract scholars from different fields of study. Sican National Museum is the main centre of interpretation to understand the culture, philosophy, architecture, life style, and hierarchy structure of the Sican.
Through the years, Ferreñafanos have learned to preserve its customs and values. Until these days, its populations strongly preserves its beliefs in Catholicism, and Shamanism as well, naming Ferreñafe the city of "the double faith".
The Sican, the Incas, The Spanish, and more recently Chinese, Japanese, among other immigration groups, have brought development in many domains, one of them Gastronomy, known as Peruvian cuisine. Years of history, have brought along a developed taste for food and its ingredients. In fact, some ingredients are native from Ferreñafe as are portrayed in the pottery by early pre-Columbus civilization, the Sican. Ingredients such as Loche, Lucuma, among others.
There exists a cotton that grows in several different natural colours, and is originally from Ferreñafe, named "algodon nativo".
Textiles are also produced by locals in the small towns nearby the Andes.
The town has potential for agrotourism and adventure tourism, while enjoying the night life during the weekends. Birdwatching is a growing activity that can be widely practiced in the surrounding area.
In recent years, the tourism industry has occupied an important role in its economy, that was until few years ago based only in agriculture. Few hotels are available, and there is still lack of proper training for the human resources of the tourism industry.
