Information about the city Paita
Paita is a city in northwestern Peru. It is the capital of the Paita Province which is in the Piura Region. It is a leading seaport in that region. It is located 1,089 km northwest of the country's capital Lima and 57 km northwest of the regional capital of Piura. Starting in 2014, it has entertained ideas for the separation Paita from Piura Region, proclaiming itself "Miguel Grau region".
The seaport city Paita is located at WikiMiniAtlas05°05′28″S 81°06′23″W on a small peninsula south of the mouth of the Río Chira on an area of 1,785 km². Paita faces on the Bay of Paita, and is sheltered from southerly winds by a headland called Punta Paita and by a large hill called Silla de Paita. 90 km to the south east is the capital of the Piura Region, Piura, and 160 km to the south is located Chiclayo, commercial centre of the Lambayeque region.
In 1875, a railway line of 97 km length was completed from Piura to Paita, but it was destroyed in the war with Chile from 1879 to 1883 and reconstructed in 1884. A street railway opened on 30 August 1891 and ran until the late 1920s.
Today the port of Paita is Peru's fifth largest port and an important container port. It is located in a geopolitically important position on the Pacific coast.
Paita has one of the best natural harbours of the Peruvian coast and runs regular mail steamers between Valparaíso and Panama.
Information about the city Ferrenafe
Ferreñafe was founded on December 13, 1550 by captain Alonso de Osorio. Before the arrival of the Spanish, an early civilization lived in the area, The Sican. The Sican culture existed long before the Incas, and adopted themselves to the geography of Ferreñafe. The Sican built pyramids and buried their family lineage in forms that attract scholars from different fields of study. Sican National Museum is the main centre of interpretation to understand the culture, philosophy, architecture, life style, and hierarchy structure of the Sican.
Through the years, Ferreñafanos have learned to preserve its customs and values. Until these days, its populations strongly preserves its beliefs in Catholicism, and Shamanism as well, naming Ferreñafe the city of "the double faith".
The Sican, the Incas, The Spanish, and more recently Chinese, Japanese, among other immigration groups, have brought development in many domains, one of them Gastronomy, known as Peruvian cuisine. Years of history, have brought along a developed taste for food and its ingredients. In fact, some ingredients are native from Ferreñafe as are portrayed in the pottery by early pre-Columbus civilization, the Sican. Ingredients such as Loche, Lucuma, among others.
There exists a cotton that grows in several different natural colours, and is originally from Ferreñafe, named "algodon nativo".
Textiles are also produced by locals in the small towns nearby the Andes.
The town has potential for agrotourism and adventure tourism, while enjoying the night life during the weekends. Birdwatching is a growing activity that can be widely practiced in the surrounding area.
In recent years, the tourism industry has occupied an important role in its economy, that was until few years ago based only in agriculture. Few hotels are available, and there is still lack of proper training for the human resources of the tourism industry.
