Information about the city Piura
Piura is a city in northwestern Peru. It is the capital of the Piura Region and the Piura Province. The population is 377,496. It was here that Spanish Conqueror Francisco Pizarro founded the third Spanish city in South America and first in Peru, San Miguel de Piura, in July 1532. Piura declared its independence from Spain on 4 January 1821.
Piura has a desert and semi-desert climate on the coast and the western slopes of the Andes, whereas on the eastern slopes the climate is subtropical. Precipitation is sparse except during El Niño events, when rainfall is abundant and water flows through normally dry watercourses, causing flooding and large-scale land movements.
One of the best-known tourist attractions in Piura is La Esmeralda beach, known as Colan for it is located near the town of Colan. Colan beach is a very long beach with warm waters. Local people like to go there during holidays. There are also great spots for surfers, like Mancora Beach and Cabo Blanco.
Piura is host to a stunning mestizo culture (one of the oldest in South America, Piura is the third Spanish city founded on that continent) most famous for gastronomical dishes like Seco de chabelo, algarrobina-based drinks, many types of seafood and fish, like ceviche and Natilla Sweets. Popular crafts are the Chulucana Pottery and Catacaos is famous for its "Hats" and "Silversmith" arts. The small town of Simbila, is very popular for its handcrafts and pottery. The tondero and cumanana are the traditional music of mestizo Piura and northern parts of Lambayeque. There are also several famous Peruvian Waltz that came from these regions (northern Peruvians have their own style).
Information about the city Chachapoyas
The Chachapoyas, also called the "Warriors of the Clouds", was a culture of Andes living in the cloud forests of the Amazonas Region of present-day Peru. The Inca Empire conquered their civilization shortly before the Spanish conquest in the 16th century. At the time of the arrival of the conquistadors, the Chachapoyas were one of the many nations ruled by the Incas, although their incorporation had been difficult due to their constant resistance to Inca troops.
Since the Incas and conquistadors were the principal sources of information on the Chachapoyas, there is little first-hand or contrasting knowledge of the Chachapoyas. Writings by the major chroniclers of the time, such as Inca Garcilaso de la Vega, were based on fragmentary second-hand accounts. Much of what we do know about the Chachapoyas culture is based on archaeological evidence from ruins, pottery, tombs and other artifacts. Spanish chronicler Pedro Cieza de León noted that, after their annexation to the Inca Empire, they adopted customs imposed by the Cusco-based Inca. By the 18th century, the Chachapoyas had been devastated; however, they remain a distinct strain within the indigenous peoples of modern Peru.
The Chachapoyas' territory was located in the northern regions of the Andes in present-day Peru. It encompassed the triangular region formed by the confluence of the Marañón River and the Utcubamba in Bagua Province, up to the basin of the Abiseo River where the Gran Pajáten is located. This territory also included land to the south up to the Chuntayaku River, exceeding the limits of the current Amazonas Region towards the south. But the center of the Chachapoyas culture was the basin of the Utcubamba river. Due to the great size of the Marañón river and the surrounding mountainous terrain, the region was relatively isolated from the coast and other areas of Peru, although there is archaeological evidence of some interaction between the Chachapoyas and other cultures.
